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Lentils are loaded with protein and fiber, so they’ll keep you going until mealtime and help curb those crazy cravings too. Vegan. Gluten Free (made in a facility that also processes wheat)
Resealable packages to keep your snack fresh! Try them on salads, sprinkle some on soups or stews, eat it alone as a snack, or mixed into your favorite recipes (chipotle ranch tastes great with enchiladas!)
HICKORY INGREDIENTS: Lentils, high oleic safflower oil, salt, sugar, dehydrated onion, natural smoke flavor, autolyzed yeast extract, spice, dehydrated garlic
SALTY INGREDIENTS: Lentils, High Oleic Safflower Oil, Salt, Onion, Monosodium Glutamate, Garlic, Pepper
DILL PICKLE INGREDIENTS: Lentils, high oleic safflower oil, ground dill weed, salt, garlic powder, apple cider vinegar powder, citric acid, ground dill seed, ground mustard, onion powder
CHIPOTLE RANCH INGREDIENTS: Lentils, Buttermilk Powder*, Chipotle Chili Powder, Sea Salt, Parsley, Onion Powder, Onion Flake, Garlic Powder, Chili Powder, Cumin, Paprika, Oregano, Dill, Black Pepper, Chives, High Oleic Safflower Oil
*PLEASE NOTE THAT CHIPOTLE RANCH IS VEGETARIAN FRIENDLY, NOT VEGAN
Read about these on your website while browsing jerky, sausage, etc. Tried some on a bunch and have since ordered more, and in more flavors. These things are addictive, and only this evening did we try some on a Shepherd’s Salad, using as a topping, as they are probably intended. They added even more crunch to a crunchy salad, and a bit of saltiness. Delicious, though we’ll still mostly enjoy them as a stand-alone snack. And, the dill pickle flavor - Two bags lasted one day.