You've long been able to purchase our popular Snack Sticks and now you can make your own!!! Hi-Country has custom formulated three great flavors for you to use at home. Hi-Country's suggested meat formulations to be used with wild game assure great results even amongst novice sausage makers.

Each 15.06 oz. box contains enough to boldly season and cure up to 30 lbs. of meat. Casings are NOT included. Don't forget to order Hi-Country’s 21mm collagen casings if you plan to use stuffing equipment. But keep in mind, our detailed, step-by-step instructions include a bonus section on making Snack Sticks WITHOUT casings. Either way, have fun! Our instructions also feature a Tips & Tricks section, a batch conversion chart for making smaller batches, and cooking instructions for home smokers, oven and/or dehydrator.

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Watch videos for making your own snack stick sausage.

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